It is Coconut Scraper, the small chair-type equipment with sharp blade on one side to scrape the inner skin of Coconut. Scraped Coconut will be squeezed and made into Coconut Milk, used for different cooking. Today we visited one Motuan Village outside of Port Moresby and saw how Saksak (Sago) dish was made. The scraped Coconut was mixed with Sago powder, Banana and made into pudding-like cake.
We ate lots, lots of Saksak and left the village.....
Life would be much more difficult if they don't have Coconut Scraper....
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